Manual pasta machine, made with a structure of AISI 430 stainless steel and anodized aluminum rollers, ensuring durability and long-lasting use. It is equipped with an 8-position thickness regulator, allowing dough rolling from 3.0 mm to 0.5 mm, offering flexibility for different pasta preparations. It also includes a dual-function cutting attachment with cutting widths of 1.5–6.6 mm, and a sheet width of 145 mm. With its compact and practical design, measuring 20×17×15 cm and weighing only 1.30 kg, it is easy to use and store in any kitchen.