Nettle herbal tea, rich in tannins, phytoncides, vitamin B2, vitamin A, vitamin C and vitamin K, with curative properties. Nettle helps to treat rheumatic problems, treats gastrointestinal disorders, helps optimize the blood circulation system, treats kidney and urinary tract problems, treats pain and sore muscles related to arthritis and is used as an adjunct treatment for diabetes. Method of preparation: A filter bag is recommended to be used for a tea cup. Add in the cup boiled water (100ºC) being careful not to tie above the filter in order to avoid his inflammation. For the perfect cup ad water at the boiling point and infuse for 5-6 min. Enjoyed sweetened with honey or sugar. It could be accompanied with a slice of lemon or orange.