Herbal tea, with a blend of green tea and jasmine flowers, enriched with antioxidants, which protect the membrane of red blood cells. This tea improves the immune system, helps in weight loss, improves oral health, stimulates brain functioning, soothes muscle aches and fights viral diseases. Method of preparation: A filter bag is recommended to be used for a tea cup. Add in the cup boiled water (100ºC) being careful not to tie above the filter in order to avoid his inflammation. For the perfect cup ad water at the boiling point and infuse for 5-6 min. Enjoyed sweetened with honey or sugar. It could be accompanied with a slice of lemon or orange.

Jasmine tea, BIO, 26 g