White grape, vitis v.35 h.160-170 cm

Plant in a reliably sunny spot. Best in organic-rich, well-drained soil. Provide climbing support, tying shoots up until well established. Allow fruit to fully ripen before harvesting. Water 2 – 3 times per week until established, feed annually with organic matter. Cultivated for its round fruits of various colors (green, red, black) that make an excellent table grape, fruit juice, vine.